harnessing the most cutting-edge technologies from all spheres of science to grow animal product without animals
New Harvest is pioneering the next frontier of agriculture by reimagining the way we make animal products—using cells instead of animals.
It's no secret. Our growing dependence on animal agriculture continues to erode biodiversity, monopolize arable land, and incubate zoonotic diseases.
But it doesn't have to be this way.
We’re developing the research ecosystem and new technologies needed to create a more resilient and responsible global food system.
Before there was a cellular agriculture institute, textbook, or PhD program, there were more than 100 cellular agriculture companies around the world. If cellular agriculture is a city, it is one without public infrastructure. There are privately owned “houses” popping up everywhere, but the roads, bridges, sewers, and public squares – all of which are […]
A letter from our Executive Director reflecting on the past decade of New Harvest’s work and forecasting the next.
We’re expanding the cellular agriculture ecosystem, this time starting up a new institute at the University of Alberta
Launching the first collaboration of New Harvest Netherlands on the safety of animal-free media for cultured meat.
