Who: Jessica Krieger, Byung-Wook Park, Christopher R. Lambert and Christopher Malcuit
Published: July 11, 2018
Key Takeaway: This cell culture recipe could be used to grow better muscle fibers and combined with other techniques to help scale-up cultured meat production.
Krieger, J., Park, B.-W., Lambert, C. R., & Malcuit, C. (2018). 3D skeletal muscle fascicle engineering is improved with TGF-β1 treatment of myogenic cells and their co-culture with myofibroblasts. PeerJ, 6, e4939. https://doi.org/10.7717/peerj.4939