Published: July 12, 2022
Key Takeaway: Plant-based protein biomaterials are better suited to be scaffolds for cultured meat production than other common biomaterials.
Xiang, N., Yao, Y., Yuen Jr, J. S., Stout, A. J., Fennelly, C., Sylvia, R., ... & Kaplan, D. L. (2022). Edible films for cultivated meat production. Biomaterials, 287, 121659.